If you thought FX’s original series, âThe Bear,â couldnât get any more intense, Season 4 is here to prove you wrong. Premiering tonight, June 25, 2025 at 8 p.m. ET, with all 10 episodes dropping on Hulu, this season promises more of the high-stakes kitchen chaos and heartfelt moments weâve come to live for.Â
Yep, you read that right⦠âThe Bearâ is back, and it seems like the pressure cooker is about to blow again. Letâs break down what we know so far, because honestly, this show just keeps getting better.
WARNING: This post contains spoilers for “The Bear” Season 4.
Familiar Faces, Fresh Energy
First up, the core crew is all back in the kitchen. Jeremy Allen White is back as Carmy, still juggling the weight of running a restaurant thatâs supposed to be leveling up but keeps tripping over itself. Ayo Edebiri returns as Sydney, whoâs not only sharpening her culinary skills but also stepping into a bigger leadership role.
And of course, Ebon Moss-Bachrach as Richie continues to add that rough-around-the-edges charm that feels so real. Weâre also getting the return of Liza Colón-Zayas (Tina), Abby Elliott (Natalie), Lionel Boyce (Marcus), and Matty Matheson (Neil Fak); basically the family we didnât know we needed.
Hereâs a cool twist: Edebiri and Boyce actually co-wrote an episode this season, per Deadline, marking both their writing debuts on the show. That insider touch? Weâre here for it. And speaking of Sydney; Edebiri also teased to the outlet that her character âhas a tough decision to make next season, given that sheâs received an offer to work at a competing restaurant.â So yeah, things might get complicated in Carmyâs kitchen.
On the other hand, âthe series creators have not yet revealed if there will be any new cast members or surprise celebrity cameos,â according to People. But we do know that Jamie Lee Curtis pops back in as Carmyâs mom Donna, bringing some much-needed emotional firepower and a touch of tough love to the table.
Whatâs Cooking This Season?
People also reports that Season 4 picks up right after that nail-biting mixed review from the Chicago Tribune, which, yep, shakes things up big time. Carmy is still figuring out how to lead a team thatâs pulled in all directions, while Sydney is wrestling with what she really wants from the restaurant;Â and maybe life in general. Itâs all about survival, growth, and learning what really matters when the heat is turned up to eleven.
The season 4 trailer (seen below) gives us a sneak peek at some major moments, including Natalie and Peteâs wedding⦠because even in the chaos, thereâs room for celebration. And a bit of Jamie Lee Curtisâs Donna bringing the classic tough-love wisdom, reminding Carmy and the crew that family is complicated but essential.
The season seems set to explore not just the restaurantâs future but also how the characters evolve; the messy, beautiful process of figuring out what success really looks like, both in the kitchen and in life, per TechRadar. Itâs that mix of raw emotion and relentless ambition that makes âThe Bearâ feel so real and addictive.
If youâve been waiting for more of that fast-paced, pressure-cooker storytelling, Season 4 looks like itâs going to deliver in spades. New challenges, new growth, and more of that signature âThe Bearâ intensity? Yes, please.
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