Steak salad, a trattoria staple, creates the perfect summer lunch
By Christopher Kimball, For The Associated Press Straccetti di manzo, which translates roughly from the Italian to “little rags of beef,” is a regular at trattorias. The cooking is minimal and quick, making this ideal for a weeknight dinner, but …
Steak salad, a trattoria staple, creates the perfect summer lunch Read More